🏨 Hospitality & Tourism Combo Programs
2 Diplomas in 4 Months • 1 Session per Week • Hotel & Guest Services Training for OFWs
FI’s Hospitality & Tourism Combo Programs prepare students for real jobs in hotels, restaurants, resorts, events, front office operations, and guest service environments.
These programs are built for OFWs, beginners, and career shifters, designed to be affordable, flexible, and job-focused.
Earn two hospitality diplomas in just 4 months, attending only one 3-hour session per week.
Because hospitality subjects overlap (guest handling, service, communication, safety), FI designed an integrated fast-track curriculum that saves both time and money.
Learn. Train. Be Professional-Ready.
Why Choose a Hospitality Combo?
🏨 2 Diplomas in 4 Months
🕒 Only 1 session per week (3 hours)
🎓 Perfect for hotel, restaurant, and events careers
🌍 Highly in-demand in GCC & international hospitality industry
💰 Same fee as taking a single course!
💼 Career coaching & job support
🔥 Includes guest interaction training
Available Hospitality Combo Programs
Choose from the following:
1. Hotel & Restaurant Management + Guest Services
2. Hotel Operations + Food & Beverage Services
3. Front Office + Guest Relations
4. Housekeeping + Guest Services
5. Hotel Operations + Events Management
Each combo follows FI’s 4-month (16-week) structured format.
Learning Modes You can take Hospitality Combo Programs in the way that fits your life:
🏫 Face-to-Face
Hotel simulations
Guest service role-plays
Front-office practice
F&B demonstrations
💻 Virtual (Zoom / Google Meet)
Live hospitality demonstrations
Role-playing via breakout sessions
Interactive tasks and assessments
🧠 Self-Paced (LearnPress)
Video lessons
Printable modules
Learn anytime, anywhere
Program Structure 4 Months • 16 Weeks • 1 Session per Week (3 Hours)
Each Hospitality Combo is structured like this:
Weeks 1–8: Program A (Hospitality Foundations)
Weeks 9–16: Program B (Specialization Track)
🩺 Weeks 1–8 — Program A (Hospitality Foundations)
(Program A is “Hotel Operations & Guest Service Basics” for all combos.)
WEEK 1 — Introduction to Hospitality Industry
Hotel departments overview
Career opportunities
Professional grooming standards
WEEK 2 — Customer Service Foundations
Guest expectations
Service behaviors
Professional greetings
WEEK 3 — Communication Skills & Guest Interaction
Telephone etiquette
Handling guest inquiries
Cross-cultural communication
WEEK 4 — Front Office Basics
Check-in & check-out process
Reservation systems (conceptual)
Guest profiles and documentation
WEEK 5 — Housekeeping Fundamentals
Room cleaning sequence
Linen management basics
Room status codes
WEEK 6 — F&B (Food & Beverage) Basics
Restaurant setup
Table setting
Basic serving techniques
WEEK 7 — Safety, Hygiene & Workplace Etiquette
HACCP basics
Personal hygiene standards
Hospitality professionalism
WEEK 8 — Practical Hospitality Assessment
Guest interaction simulation
Front office/housekeeping task
Completion of Program A
🧩 Weeks 9–16 — Program B (Choose Your Specialization)
Select the specialization based on your combo:
OPTION A — Guest Services Module (Hotel & Restaurant Mgt + Guest Services / Housekeeping + Guest Services)
Week 9: Guest Needs Assessment
Week 10: Handling Difficult Guests
Week 11: Concierge Services
Week 12: Upselling & Personalization
Week 13: Service Recovery Techniques
Week 14: Professional Communication
Week 15: Guest Relations Scenarios
Week 16: Final Guest Services Evaluation
OPTION B — Food & Beverage Services Module (Hotel Operations + F&B Services)
Week 9: Food Service Types
Week 10: Tray Handling & Service Flow
Week 11: Beverage & Coffee Basics
Week 12: Order Taking & POS Basics
Week 13: Restaurant Etiquette
Week 14: Buffet Setup & Banquet Service
Week 15: Restaurant Simulation
Week 16: Final F&B Assessment
OPTION C — Front Office Module (Front Office + Guest Relations)
Week 9: Reservation Systems Overview
Week 10: Check-In & Check-Out Practice
Week 11: Billing & Guest Accounts
Week 12: Cashiering Basics
Week 13: Complaint Handling
Week 14: Upselling at Front Desk
Week 15: Front Office Simulation
Week 16: Final FO Assessment
OPTION D — Housekeeping Module (Housekeeping + Guest Services)
Week 9: Room Cleaning Steps
Week 10: Linen & Laundry
Week 11: Guestroom Inspection
Week 12: Lost & Found Procedures
Week 13: Public Area Cleaning
Week 14: Use of Housekeeping Tools
Week 15: Housekeeping Simulation
Week 16: Final Housekeeping Assessment
OPTION E — Events Management Module (Hotel Ops + Events Management)
Week 9: Event Types & Client Needs
Week 10: Event Planning Basics
Week 11: Venue Setup & Layout
Week 12: Catering & Coordination
Week 13: Team Communication
Week 14: Guest Handling During Events
Week 15: Event Simulation Project
Week 16: Final Events Assessment
Fees (Same as Regular Professional Courses) ✨ 2 hospitality diplomas for the price of 1!
🏫 Face-to-Face (On-Campus)
2,200 AED / 2,200 QAR / 220 BHD
Installment: 550 AED/QAR or 55 BHD per month for 4 months
💻 Virtual (Zoom/Google Meet)
1,100 AED / 1,100 QAR / 110 BHD
🧠 Self-Paced (Online)
550 AED / 550 QAR / 55 BHD
📦 What’s Included
2 Professional Diplomas
Digital modules and forms
Hospitality role-play sessions
Job readiness coaching
Graduation ceremony
Optional MOFA/Apostille
🧳 Who Should Enroll?
Perfect for:
Aspiring hotel staff
OFWs wanting hospitality careers
Guest service & front office applicants
Beginners transitioning to tourism jobs
Housekeeping, F&B, and events aspirants
Those starting hotel, café, or Airbnb businesses
📍 How to Enroll
Visit Your Nearest FI Campus
🇦🇪 Dubai, UAE
Office 1, Mezzanine, Dalmook Series Bldg, Deira
(near Union Metro, beside Day to Day)
📱 +971 50 980 8599
🇶🇦 Qatar
Office 7, Almanara Bldg, Mansoura, Doha
📱 +974 3040 8942
🇧🇭 Bahrain
3F Room 303, Baraka Bldg, Road 1802, Block 318, Manama
📱 +973 3353 9994
Enroll via WhatsApp
Message us for schedules, promos, and registration:
🇦🇪 UAE: +971 50 980 8599
🇶🇦 Qatar: +974 3040 8942
🇧🇭 Bahrain: +973 3353 9994
Learn. Train. Be Professional-Ready. Build your hospitality career with FI’s Hospitality Combo Programs today.
Contact Us
🇦🇪 Dubai, UAE
📍 Office 1, Mezzanine, Dalmook Series Bldg, Deira
(Near Union Metro, beside Day to Day)
📞 +971 50 980 8599
📞 +971 52 189 2728
🇶🇦 Doha, Qatar
📍 Office 7, Almanara Bldg, Mansoura, Doha
📞 +974 3040 8942
📞 +974 3382 6001
🇧🇭 Manama, Bahrain
📍 3F Rm 303, Baraka Bldg, Road 1802, Block 318, Manama
📞 +973 3353 9994